What are you eating?

"Chariotoflove" (chariotoflove) 01/01/2017 at 18:16 • Filed to: New Years feast

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Crown roast of pork, and a wonderful wine. Happy New Year, everybody!

lone_liberal > Chariotoflove 01/01/2017 at 18:36

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Tonight it’s King Crab legs and T-bone steaks with some sourdough bread to stop up the butter/juices. There is some talk of a veggie of some sort but I’m not sure why.

Chariotoflove > lone_liberal 01/01/2017 at 18:43

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Nice! I made a loaf of sourdough, the remnants of which are sitting next to me. Veggies are good to add color to the plate.

MM54 > Chariotoflove 01/01/2017 at 18:44

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I had a can of soup.

lone_liberal > Chariotoflove 01/01/2017 at 18:50

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My wife has some sourdough starter that has been in her family forever. So good.

Chariotoflove > lone_liberal 01/01/2017 at 18:53

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Liquid gold.

Chariotoflove > MM54 01/01/2017 at 18:53

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Good soup is a gift from God.

fhrblig > Chariotoflove 01/01/2017 at 19:00

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I have had many alcohols. For dinner, though, it’ll be some leftover crock pot chicken and noodles I made yesterday.

Chariotoflove > fhrblig 01/01/2017 at 19:06

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That actually sounds really good, and I’m full. Feasts come in all shapes and sizes.

interstate366, now In The Industry > Chariotoflove 01/01/2017 at 19:19

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I had a chicken breast and some blue corn tortilla chips. I’m debating drowning my sorrows with a beer of some sort.

fhrblig > Chariotoflove 01/01/2017 at 19:40

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It turned out well, but I want to make a couple of changes next time adding some chopped onion and some peas. Here’s the recipe with changes:

1 lb frozen boneless, skinless chicken breasts

2 cans cream of chicken soup

1 can cream of celery soup

1 stick unsalted butter

1 can (15 oz) + 1 cup chicken broth

1 tbsp garlic powder

6-7 sticks celery

24 oz old-fashioned noodles, frozen (like Reames)

Salt and pepper

1 cup frozen peas

1 cup sliced onion

Put chicken in crock pot after seasoning with salt and pepper. Some other options are coating with Lawrey’s Seasoning Salt or with Badia Sazón Completa (as I used this time). Mix the soup with the broth and the garlic powder and pour over the chicken. Cut the stick of butter into 8 pieces and add to pot. Cook on low for 6-7 hours.

Remove chicken from sauce and shred with a fork. Return to sauce, and add chopped celery and onion, noodles, and peas. Cook for another 2 hours on low. Add lots of black pepper before serving.

Chariotoflove > interstate366, now In The Industry 01/01/2017 at 19:52

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I say go for it. Beer makes everything better

Chariotoflove > fhrblig 01/01/2017 at 19:56

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Thanks. I’ll try it. I’ve found that meat in crockpot recipes needs a lot more salt than you would think, but your recipe may have plenty built in with the broth and soup.

fhrblig > Chariotoflove 01/01/2017 at 20:08

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I think I’m going to go with the Lawrey’s instead of the Badia next time for that reason.

sm70- why not Duesenberg? > Chariotoflove 01/01/2017 at 20:30

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I had BBQ brisket nachos.

Chariotoflove > sm70- why not Duesenberg? 01/01/2017 at 20:33

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You win.

JeepJeremy > Chariotoflove 01/01/2017 at 20:38

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That looks amazing!

Chariotoflove > JeepJeremy 01/01/2017 at 20:41

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My mom says “thanks”. It tasted better than it looked.